Just Eat It.

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There are number of innovative projects tackling food waste in the UK. The Brixton People's Kitchen is one of them. Instead of relying on 'use by' or 'best before' dates, volunteers use common sense to cook improvised meals. The food is donated by local shops and restaurants, or is collected from markets. Customers can get food by paying what they can afford, or by volunteering. More stories like this:

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Photo by Silvia Boarini for AJE #AJEinpictures #FoodWaste #UK #AljazeeraUK by aljazeera

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